Showing posts with label probiotics. Show all posts
Showing posts with label probiotics. Show all posts

Monday, February 2, 2015

Boost Your Mood with…Yogurt?

Are you bummed at the final score of the Super Bowl? Maybe you should reach for a bowl of yogurt.

We’re kidding…but only a little bit.


Research shows the type of bacteria in our gut can actually impact our mood, meaning having more of the good or beneficial bacteria in our gut can actually calm us down and made us less anxious. Our gut, often referred to as our ‘second brain’ is a multi-tasker for our health, including regulating digestion and metabolism, extracting and making vitamins from food, boosting our immune system, and protecting our body from harmful bacteria and other pathogens.  The gut also produces 95 percent of our serotonin, the ‘feel good’ hormone that helps to regulate our mood and keep us feeling sunny.

Scientists are working on discovering how gut bacteria actually influences our mood.  One theory is that when the gut bacteria produces or detects mood-regulating hormones and neurotransmitters—like serotonin, norepinephrine, dopamine, and melatonin—they send a message to the brain through the vagus nerve, the communication channel between the gut and brain.  When the brain knows our gut environment is happy and playing well, that signals the brain to tell us to feel good.

Obviously, that’s simplifying the science a bit.  But the bottom-line is that scientists are discovering that a healthy gut can help make us more calm, optimistic and less anxious. 

To increase the good bacteria in your gut, eat fermented foods rich in probiotics, like plain cultured yogurt, miso, fermented soy sauce, sauerkraut, kimchi, kefir, kombucha, and tempeh.  You can also take a probiotic supplement.  We did a review of probiotic shots, here

One last thing, research shows the good bacteria thrive in our gut when we eat a diet high in fiber, including whole grains, beans and legumes, and fruits and vegetables.  The bad bacteria thrive on added sugars and processed foods.  Again, I’m simplifying it a bit.  But it’s just one more reason to put down the candy bar and reach for the yogurt and fruit.

Wednesday, February 19, 2014

A “Shot” of Probiotics


Photo credit to Carnby on Wikimedia Commons

Your body contains 10 times more intestinal bacteria than human cells. So, it’s no wonder that maintaining a healthy environment of friendly bacteria in your gut plays such an important role. It’s well documented that the presence of probiotics or “healthy bacteria” in your intestinal tract may improve immune function and aid in digestion. Live bacteria are increasingly being added to products, such as “shots” or drinks, to enhance their health appeal. But are these drinks as beneficial as they seem? 

Follow these tips for getting to know your probiotic drinks better.







  1. It’s all in the name. There are three important components of a probiotic’s name: genus, species and strain. Look for products that list the full probiotic name, such as Lactobacillus Rhamnosus HN001 or Lactobacillus plantarum 229V, which is a sign that more research is available on its benefits. Check out the company website for clinical studies to support specific benefits, such as improving resistance to pathogens.
  2. It’s all in the numbers. Colony forming units (CFUs), the measurement of live microbes in a probiotic, should be listed on the label because different probiotics are effective at different doses. For example, some probiotics appear to offer benefits at 50 million CFUs per day, while others may be effective at doses of 1 trillion. Read the product information to learn more about an effective dose.
  3. It’s all in the packaging. Check the product’s label for proper storage (most probiotics survive better at lower temperatures.) By definition, probiotics have to be alive when administered. The California Dairy Research Foundation advises consumers to choose products from reputable companies, which are labeled with live bacteria information obtained at the end of shelf life and not at the time of manufacture.


A Guide to Probiotic Shots and Drinks

Here’s a list of popular probiotics beverages available in many supermarkets.



Product
Probiotic Strain
CFUs
Specific Health Benefits
Bio K + Probiotic
L. acidophilus CL1285, L. casei LBC80R
50 billion per 3.5 oz
Improves digestive health and resistance to infectious pathogens; used in the therapeutic treatment of urinary infections
Bucha Live Kombucha
Bacillus coagulans GBI-30 6086
1 billion per 16 oz
No clinical studies available
DanActive fermented milk
L. casei DN-114 001
10 billion per 3.1 oz
Contributes to healthy gut flora
GoodBelly Quarts
Lactobacillus planterium 299V
10-20 billion per 8 oz
Promotes healthy digestion
GoodBelly SraightShot
Lactobacillus planterium 299V
20 billion per 2.7 oz
Promotes healthy digestion
GoLive Probiotic and Prebiotic Ready-to-Drink Bottles
Bifidobacterium bifidum R-71, Lactobacillus acidophilus L-10*
8 billion per 16 oz
No clinical studies available.
KeVita Sparkling Probiotic Drink
Bacillus coagulans GBI-30 6086
 4  billion per 15.2 oz
No clinical studies available.
Yakult
Lactobacillus Casei Shirota
8 billion per 2.7 oz
Contributes to health gut flora, promotes gastrointestinal health by helping to prevent diarrhea and IBS

Information obtained from manufacturer label and manufacturer websites.

*Contains an additional 13 other probiotic strains

This article was written by McKenzie for the October 2013 issue of Environmental Nutrition.