This fruit-topped brownie is a wonderful sweet treat to make for a night in with the girls or with your special someone. Since this is a single-serve dessert, it’s a good way to satisfy a craving without going overboard. And with desserts, the very first bite is usually the best one anyways!
We hope you enjoy this dark chocolate treat featuring our personal favorite berry as much as we do!
Ingredients:
Brownie-
3 tablespoons cocoa powder
¼ cup unsweetened applesauce
½ teaspoon baking powder
1 teaspoon vanilla
1 teaspoon maple syrup
1 tablespoon walnuts, chopped
1 handful dark chocolate chips
Raspberry Sauce-
¼ cup raspberries
1 tablespoon coconut sugar (or any type of sugar)
¼ cup water
Directions:
1. Combine all brownie ingredients in a small bowl. Mix.
2. Microwave for 30 second intervals (approximately 3 minutes total) until cooked.
3. Meanwhile, blend raspberry sauce ingredients in a food processor until smooth.
4. Pour onto the brownie and serve!
Enjoy, preferably with those you love!
Recipe and photo by our wonderful contributing blogger, Jaime Ruisi.
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