Sweet is the first
taste humans prefer from birth. While it seems that our craving for sweet foods
may be hardwired into our DNA, it is possible to keep these cravings in check.
Here are five simple
strategies you can use to help overcome your sugar cravings.
1.
Eat regularly: Sugar is the brain’s
only source of energy, so when we become overly hungry or skip meals, our sugar
craving is the brain’s way of letting us know it needs energy. Try planning
ahead to incorporate healthy snacks into your daily eating plan so that you —
and your brain — don’t feel energy deprived.
2.
Choose foods high in fiber such as
whole grains, fruits and vegetables: Foods high in fiber digest slower, so
you feel fuller for longer. Refined carbohydrates such as candy, baked goods
and sodas may give you a short-term energy boost, but you’ll quickly feel
sluggish and end up craving more sugar.
3.
Balance your meals and snacks with good
sources of protein or healthy fats: Just like fiber, protein and fats are
digested more slowly and will keep you satisfied throughout the day. Nuts and
nut butters, avocados, beans, eggs and lean meats are all excellent sources of
proteins or fats that you could incorporate into your meals and snacks.
4.
Cut back on caffeine: Cutting out caffeine
completely may be unrealistic, so just try reducing your intake to one cup in
the morning. Caffeine can suppress your appetite initially, but once the
effects wear off, your blood sugar may have already dropped too low. The
result? Intense sugar cravings.
5.
Slow down and manage your stress: Eating carbohydrates
releases endorphins and can impact the production of serotonin, the feel-good
brain chemical that can calm and relax us. During times of high anxiety or
stress, our sugar cravings may be triggered by our emotional needs. Rather than
using food as your source of comfort when you’re upset, try using other methods
to cope. If you’re lonely, call a friend. If you’re feeling overwhelmed, step outside and go on
a walk, hike, or meditate.
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